Amêndoa Restaurant Menu

Amêndoa Restaurant offers a thoughtfully curated Mediterranean menu that balances refined flavors with a relaxed atmosphere. The selection is focused and refined, featuring dishes crafted with fresh, quality ingredients that reflect the coastal setting of La Santa.

The menu works well for a variety of occasions—whether enjoying a leisurely lunch, a casual dinner, or a special evening out. You might start with light, flavorful starters like the Blinis de Salmón or a fresh Burrata Canaria con Salmorejo, setting a calm and inviting tone for what’s to come. Main plates such as the Steak Tartar or Lubina fish bring a satisfying depth, perfect for savoring amid the restaurant’s stylish yet comfortable environment.

Delicate desserts like the Chocolate Volcano or the inventive Chocolate Experience provide a thoughtful ending without overwhelming, fitting the overall balanced approach to dining here. The drink offerings include well-chosen options that complement the food without distracting from the relaxed, welcoming vibe.

The menu’s simplicity allows each dish to shine while aligning with the seamless, attentive service and the subtle elegance of the space. It’s a place where quality and care in the kitchen come through quietly, encouraging diners to appreciate the moment and the flavors without fuss.